TGAB is a public service terminal that ensures the distribution of grain and other agri-food products, namely for the baking and brewing industries in the hinterland of the Port of Lisbon.
Its capacity is enhanced with the interconnected management with the Trafaria Terminal, through river traffic, allowing the transfer of cargo between the two terminals. This terminal receives bulk food from important producing regions, such as France and the United Kingdom.

  • Area: 3,2 ha
  • Storage capacity: 120,000 ton
  • Handling capacity: 1,320,000 ton/ yr 
  • Quay length: 198m
  • Depth:  -7,3m HZ
  • Road access: access to A1, A2, CRIL and CREL via Avenida Infante D. Henrique
  • Rail access: dedicated branch with connection to RFN (North line) through Santa Apolónia station
  • Maritime access: good access to the port of Lisbon, through the main navigation channel of the Tagus Estuary
  • 1 Hartman pneumatic unloader (600 ton/hour): mobile with two telescopic lances
  • 1 Siwertell mechanical unloader (600 ton/hour): mobile with a lance
  • 3 reception hoppers: 2 road and 1 rail, the latter with capacity of 350 ton/hour, allowing to receive 4 to 6 railway compositions/day

Concessionário

Silopor - Empresa de Silos Portuários, S.A.

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1.200

Unload capacity (mtph)

120.000

Silos store capacity (tons)

2 Products

Simultaneously discharged with total segregation